12.8 Carbon Steel Wok with Lid and 10 Accessories for Electric, Induction, Gas Stoves

Leidawn is dedicated to offering high-quality Asian-style stir-frying woks for your kitchen and home. Whether you're a professional chef or a cooking enthusiast, you can effortlessly create delicious Asian dishes such as fried rice, stir-fried noodles, Kung Pao chicken, and more with this wok pan. We believe that good food has the power to bring loved ones together.

The 11-piece wok set is a fantastic kitchen essential, making it perfect for family gatherings and a great gift for friends and family. Constructed from thick carbon steel and treated with nitriding craftsmanship, the wok is resistant to rust and does not contain any harmful chemical coatings, ensuring a safe cooking experience.

Featuring a convenient and durable wooden handle, the wok provides a comfortable grip and remains cool during use. The detachable handle allows for easy storage and the wok can even be used in the oven. The stepped wooden lid fits perfectly on the wok, ensuring a tight seal while cooking.

For daily maintenance, it is recommended to clean the wok with warm water and a soft brush after use to prevent rusting. Avoid using abrasive detergents or metallic sponges, as this can damage the oil film on the surface of the pot. Additionally, refrain from storing corrosive substances in the wok for extended periods of time, to maintain its longevity.

The 11-piece wok set includes a 12.8-inch carbon steel pan, wooden lid, and 10 accessories such as a turner, ladle, spatula, skimmer, and more. The honeycomb carbon steel construction design ensures superb performance and durability, making it ideal for a variety of cooking methods.

With its safety-tested flat base, the wok is compatible with electric, induction, gas stoves, and other heat sources. The pre-seasoned flat bottom wok can be used immediately after a simple cleaning, just remember to coat it with a layer of cooking oil to prevent rusting. Enjoy diverse cooking opportunities with this versatile wok pan!

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